Soft, with an edge. Subtle, but strong. Our new colour, Shallot, is a trendsetting neutral, perfect for springtime. This whisper of colour will charm your kitchen and table with a powerful sense of intimacy.

Peel back a shallot and you discover the most delectable soft shade of flavour. Shallot captures that potent delicacy—a hue so gentle, so refined, it enhances anything it touches with grace.

Named after the allium essential to French cuisine, Shallot hovers between the palest purple and pink with a light whisper of lavender and grey. Shallot’s chameleon-like undertones offer just a hint of warmth, bringing a sense of calm confidence that can work as a sophisticated accent or as a refined alternative to more vibrant hues.

The modern, nuanced colour can’t be put in a box, instead bringing soft flexibility to a wide range of kitchens and styles. 

What Inspired the Colour?

Part of the allium family, the shallot became the darling of French cuisine. Smaller than most onion varieties, the shallot offers a more subtle flavour. The shallot’s beautiful colour is as nuanced and varied as its taste, making it the perfect naming inspiration for our newest, softest neutral.

Our latest colourway is now available in a range of Enamelled Cast Iron cookware and oven-to-table Stoneware, Shop the collection in-store or online here.

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