Strawberry Cream Milkshake
A simple and quick way to prepare creamy milkshakes to enjoy at any time of the day. And a great way to use very ripe strawberries.
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INGREDIENTS
- 250g very ripe strawberries.
- ½ teaspoon vanilla extract.
- 150ml full cream milk.
- 150g or 3 ice cream scoops.
- Vanilla ice cream.
METHOD
Rinse and dry the strawberries on kitchen paper. Remove the green stalks and leaves.
Place cleaned strawberries into a blender or food procesor retaining two for decoration later.
Add the vanilla extract and milk and blend until smooth.
Add the scoops of ice cream and blend until well mixed.
Pour the milkshake equally between the two mugs.
Slice the two remaining strawberries and decorate the top of the milkshake.
Serve with two pink straws.
