Search Results for: grill

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Grilled Lamb Crown Roast with Vegetables

Grilled Rainbow Trout with Charred Radicchio and Gremolata

Grilled Steak with Two-Ingredient Flatbreads

Grilled Fish Stuffed with Lemon, Capers, and Herbs

Grilled Stone Fruits with Broccoli Salad

Grilled Cauliflower, Lentil and Harissa Hummus Salad

Grilled Brown Mushrooms with Ciabatta and Cowboy Beans

Grilled Salmon and Spring Onion Skewers on Toasted Pitas

Grilled Prawns with Sourdough Avo Toasts

Grilled Chicken with Peach Salsa

Grilled Pork Kebabs on Rice Noodles

Spinach Salad with Grilled Zucchini, Peas, Feta and Mint

Grilled Sirloin with Green Chimichurri Salsa

Grilled Pork Chops with Honey Garlic Glaze

Grilled Prawns with Pistachio Remoulade

Grilled Steak, Sliced Garlic Butter and Spring Greens

Grilled Pineapple with Pina Colada Dressing

Grilled Cheese Sandwich with Kimchi

Grilled Mustard Salmon with Salad

Lime, Feta & Chilli Grilled Corn with Flavoured Butter

Japanese-Style Grilled Vegetables

Grilled Tuna Kebabs

Chargrilled Halloumi with Burnt Orange and Pomegranate

Grilled Prawns and Crushed Avocado on Toast

Grilled Falafel with Vegetables and Paprika Ketchup

Grilled Butterflied Chicken and Coriander Rice

Grilled Chocolate French Toast with Roasted Figs and Raspberries

Grilled Vegetables with Sweet Spices

Grilled Vegetables with Yoghurt Dressing

Grill-pan Waffles

Potato Bake with Grilled Salmon Fillets

Grilled Fish with Lemon

Grilled Fennel with Squid and Pomegranate Dressing

Grilled Eggplant rubbed with Pesto and filled with Mozzarella

Bruschetta with Grilled Zucchini and Anchovy

Grilled Mackerel filled with Fresh Herbs and Fresh Cheese

Grilled Melon with Thyme, Honey and Lime

Grilled Pork with a Ratatouille of Mediterranean Vegetables

Grilled Pumpkin and Sweet Potatoes with Feta, Oregano and Lemon Olive Oil

Salmon Fillets with Beurre Blanc and Grilled Lemons

Grilled Tuna

Grilled Peaches with Amaretto and Crumbled Amaretto Cookies

Chargrilled Steak with a fresh herb salsa, roast potatoes and grilled asparagus

Grilled Steak Tortilla Wrap

Heirloom Beetroot and Green Harissa Salad

Chipotle Salmon with Mint Yoghurt

Corn Ribs with Pico de Gallo

Rosemary and Honey Mexican Mule

Roasted Marinated Peppers on Garlic Toast

Italian-style Antipasti

Citrus Pork Belly with Red Cabbage Slaw

Thai Beef Salad with Pickled Goji Berries & Cashew Ginger Dressing

Greek Lamb Koftas with Pomegranate & Pistachio Salsa

Pan-fried Trout with Caper Berries & Cucumber Apple Slaw

French-Trimmed Baby Tomahawk

Steak with Café de Paris butter

Bacon, Avocado & Chilli Mayo Sandwich

Seared Tuna Niçoise Salad with Ciabatta Croutons

Pizza Vegetariana with Labneh and Basil Pesto

Smokey Baked Ratatouille

Celery Slaw with Apples, Peas and Jalapenos

Fragrant Prawn Cakes with Quick Pickled Cucumber

Griddled Tomahawk Steaks with ‘Peasto’

Shakshuka with Kale and Halloumi

Vegetable Skewers with Green Dipping Sauce

Sweet Chilli Prawn Tacos

Summer Vegetable and Pesto Tart

Souk-Spiced Lamb Cutlets with Yoghurt and Tamarind Drizzle

Rare Seared Sirloin Steak Slivers with Feta, Charred Lettuce and Cucumber

Spanish Tortilla with Chorizo

Quesadilla

Beef Flank with Brazil Nuts and Spinach Pesto

Cheese Sticks with Honey and Farofa

Greek Lamb Burgers with Feta, Mint & Tzatziki

Turkish Flat Breads

Bruschetta with Ash Cheese and Pink Peppercorns

Spinach, Red Onion and Bacon Frittata

Cheesy Broccoli and Radish Bake

Figs marinated in Balsamic Vinegar and Honey on Toast

Eggs with Chorizo, Red Pepper, Cherry Tomatoes and Manchego

Marinated Fillet of Cod

Chicken filled with Herb Sauce

Caramelised Apples and Pears with Calvados Sauce

Mushroom Burger

Pork Chops with Rosemary, Anchovy, Garlic and Rosé

T-bone Florentine with Red Salsa

Herb-crusted Turkey

Salmon Fillets with Eastern Salad

Steak with an Eastern Flair

Tomatoes with Ricotta and Parmesan

Seared Thyme Duck Breasts

Seafood Bruschetta

Teriyaki Beef Skewers with Wasabi Dressing

Ribs with Spicy Caramel Sauce

Rabbit with Sage and Lemon

Cauliflower Cheese Gratin with Crispy Bacon

Prawns rubbed with Chermoula Marinade and Mint Sauce

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